The Denver Post

Health officials aren’t sure it’s safe

Denver Water wants to double the amount of recycled water used in the city.

- By Bruce Finley

Denver Water is asking for state permission to expand the uses of recycled water — to include flushing toilets in commercial buildings, washing cows and pigs at the National Western Stock Show, and irrigating crops such as marijuana.

This could increase the 80 or so big customers in metro Denver who already tap a 70-mile network of undergroun­d purple pipes carrying recycled water, cleaned to meet the drinking-water standards that applied in the 1980s.

But state health officials aren’t sure it’s safe to allow wider use.

A Denver Water plan calls for at least doubling the amount of recycled water the utility provides, beyond the current 2.6 billion gallons a year to more than 5.6 billion gallons by 2020.

Using more recycled water could save money because stripping away contaminan­ts to meet current drinking-water standards increasing­ly requires costly, energy-intensive treatment. And reusing water reduces Denver’s need to siphon more H2O out of the overtapped Colorado River. Denver’s marijuana sector, alone, could make a big difference.

Dope growers have emerged as significan­t guzzlers, feeding plants an estimated 146 million gallons a year of drinking water. That’s more than the 98 million gallons that metro Denver brewers use to make beer.

“This is where the world is going,” Denver Water chief executive Jim Lochhead said. “Utilities are exploring this concept of ‘one water,’ the right water quality for the right purpose, and making the most efficient use of water.”

Rising temperatur­es from climate change and exhaustion of the river compel new approaches, he said.

“The demands on our system are going to increase simply because it is going to be warmer. People and plants are going to be using more water,” Lochhead said. “The prospects of a major new diversion project on the Colorado River are difficult at best.”

The Colorado Department of Public Health and Environmen­t has raised multiple concerns.

State water quality staffers are reviewing “adequate control of pathogens,” including the potential for bacteria to grow in the purple pipes, an agency spokeswoma­n said. That’s because irrigation of crops for human consumptio­n could mean more people are exposed to bacteria. They’re also evaluating the potential for salts to build up in soils and groundwate­r. And they’re looking at issues around build-up of “antibiotic resistant genes” that recycled water could accelerate. (Bacteria that develop resistance to antibiotic­s can reproduce and pass on that resistance, creating many more antibiotic resistant bacteria.)

“We’re as much about water conservati­on as anyone else,” CDPHE director Larry Wolk said. “If there’s reuse potential for that kind of water that doesn’t pose any type of health risk — or has an acceptable health risk — then it is something we definitely should consider.

“We won’t know until that technical assessment is complete if it is an acceptable risk or not. Just because it was OK in 1980 doesn’t necessaril­y mean it is OK today — because we know a lot more, after nearly 40 years, than we knew then,” Wolk said.

“But we are all about reuse,” Wolk said, “whether it is produced water, recycled water, graywater — if there is an acceptable health risk.”

A CDPHE meeting is scheduled for next week to launch a rulemaking process that will run through August 2018. Health officials said they want to hear from all sides and said any new uses of recycled water won’t hurt people or the environmen­t.

State rules currently allow use of recycled water for car washing, landscape irrigation, industrial systems and putting out fires.

For years, Denver Water crews have been capturing wastewater, treating it and sending it back through the city. It is water initially diverted from the Colorado River and moved through tunnels under the Continenta­l Divide. (Denver Water legally is limited to a one-time use of its other water that originates here in South Platte River Basin, because downriver agricultur­al producers have rights to use Denver’s “return flows.”) The purplepipe water is classified as nonpotable, but utility officials emphasized it meets the standards of water people were drinking in the 1980s.

The 80 current users of recycled water include irrigators and industrial plants, nine schools, 34 parks, five golf courses and the Denver Zoo. The Denver Museum of Nature and Science uses recycled water to run heating and cooling systems. Xcel Energy’s Cherokee power plant uses about a third of Denver’s recycled water.

Colorado’s state water plan calls for increased use of recycled water to conserve supplies. The plan sets a target of cutting annual water consumptio­n statewide by 130 billion gallons — because population growth and developmen­t is straining supplies. It urges increased recycling of water to prevent destructio­n of rivers with a target of reusing 19 billion gallons a year by 2050.

State water conservati­on board members have approved use of funds to develop smart regulation­s.

Denver City Council members also are interested, considerin­g proposals to redirect “graywater” from showers and washing machines to flush toilets and irrigate gardens through subsurface drip systems. This household wastewater has not yet moved into sewers — different from the recycled water that Denver Water treats and circulates through the purple pipes.

Recycled water, because it once contained urine, holds salts that are costly to remove — requiring treatment processes that would clean the water to the point it could be deemed safe for people to drink.

Some Denver residents complain that recycled water used to irrigate parks may be killing pine trees. And Denver Zoo officials, able to use recycled water for animals, have had to make fully treated drinking water available for elephants to drink to comply with national zoo standards.

California, Florida and Idaho already have adopted health regulation­s allowing use of recycled water for toilet flushing and to irrigate food crops, according to a recent Western Resource Advocates review.

“Recycling water in our towns and cities is critical to stretching Colorado’s limited water supplies so we have enough water now and into the future,” WRA engineer Laura Belanger said. “And to increase water reuse, Colorado needs to broaden the range of ways reclaimed water can be used. The new uses proposed by Denver Water are an important step in that direction.”

 ?? Gabriel Scarlett, The Denver Post ?? Workers on Wednesday install purple pipes for nonpotable, recycled water for irrigation in Denver. Informally dubbed the “Purple Pipes Project,” such use of nonpotable water for irrigation would save the city money.
Gabriel Scarlett, The Denver Post Workers on Wednesday install purple pipes for nonpotable, recycled water for irrigation in Denver. Informally dubbed the “Purple Pipes Project,” such use of nonpotable water for irrigation would save the city money.

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