PUBLIX APRONS COOKING SCHOOL
mer’s freshest flavors to the table with exotic vegetarian dishes inspired by regional ingredients and spice up that next gathering. Menu: Okra and Chickpea Masala with ■ Paneer; Onion Roti Za’atar 6p.m., today. Beat the heat Pie; Biryani Rice; Cucumber and brighten that summer- and Carrot Raita Salad; Cartime t a ble w ith this crisp, damom Peach Cobbler with delicious, cooling vegeta- Cashew Burfi. $45. ble. Menu: Sesame cucumbers liders with seared ginger pork belly; lamb kebabs with
Mediterranean cucumber salad; Thai stuffed cucumber pork soup; cucumber lime granita. $50.
Polo Club Shoppes, 5050 Champion Blvd., Boca Raton, 561-994-4884 Cool as a Cucumber, Couples Cooking: Latin Sizzle,
6 p.m., Saturday. Bring along that spe- cial some oneforaneve ning of food, and fun while learning to prepare Latin-American dishes. Menu: Tuna ceviche with avocados and red onions; mofongo (mashed garlic plantains) with grilledmarinated shrimp; Peruvian steak and potato stir fry with chimichurri; toasted coco- nut-tres leches cake. $100 per person.
■ 6 p.m., Tuesday. Bring sum-
Summer & Spice, 438 Plaza Real, Boca Raton, 561-953-7670 Classic Croissants from Scratch,
6to9p.m., Thursday. Learn to create those flaky, buttery quintessential French treats. Menu: Croissant dough; classic croissant; Parisian ham and cheese croissants; morning buns (croissant dough rolled with cinnamon and sugar). $69.
11 a.m. to 1 p.m., Tuesday. With summer produce at the peak of ripeness, learn to add delicious, meatless dishes to your repertoire. Menu: Caesar salad with crispy chickpea croutons;
Delicious & Vegan,
creamy cauliflower risotto; eggplant involtini with farro and smoked sauce; frozen strawberry mousse pie. $48.96.
Gallery Square North, 389 Tequesta Drive, Tequesta,
6:30 to 8:30 p.m., Thursday. Menu: Arugula tomato salad, fresh herbs, sunflower sprouts; creamy citrus dressing; pan roasted organic salmon; watercress, savory chive crema; grilled creekstone farms beef; caramelized onions; creamed spinach and roasted fingerlings; chocolate gelato sundae. $80.
Because of Hurricane all vents are subject to cancellation. Please check on the status of events before planning to attend.