Unique Wi­chita ve­gan restau­rant makes na­tional list of coun­try’s best

The Wichita Eagle (Sunday) - - Food & Drink - BY DENISE NEIL

Wi­chita: It looks like Food Net­work is on to us.

On the heels of Yoko­hama Ra­men Joint mak­ing a Food Net­work list of “Where to Slurp Great Ra­men from Coast to Coast,” an­other Wi­chita restau­rant has made an­other list.

This time it’s Kind Krav­ings, the pop­u­lar (and eye-catch­ing) ve­gan restau­rant that op­er­ates out of a dou­ble decker bus owned by Rochelle Collins and Shea West. The restau­rant was just in­cluded on Food Net­work’s new list ti­tled “50 States of Veg­e­tar­ian Food,” which named a top veg­e­tar­ian restau­rant from each state. Kind Krav­ings got the nod in Kansas.

The en­try reads:

DENISE NEIL The Wi­chita Ea­gle

The new Kind Krav­ings restau­rant-in-a-bus has a kitchen down­stairs and a din­ing room for 30 up­stairs.

DENISE NEIL The Wi­chita Ea­gle

Shea West and Rochelle Collins own Kind Krav­ings, a ve­gan food bus in Wi­chita.

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