BIG CITY IN­SPI­RA­TION

Times of the Islands - - News -

Fort My­ers restau­ra­teur Jean Claude Roge ex­plores New York City’s culi­nary scene, bring­ing home fresh ideas for his restau­rant BLANC, as well as a rec­om­men­da­tion for food­ies head­ing to Man­hat­tan.

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