The per­fect Valen­tines Day cock­tails | COCK­TAILS

Upscale Living Magazine - - Content -

IN­GRE­DI­ENTS

1/2 bot­tle of Sparkling Ice Cherry Limeade

8 Rose Ice Cubes

1 oz. le­mon juice

Mint, for gar­nish

DI­REC­TIONS

Pour rosé into an ice cube tray and place in freezer un­til frozen. In a blender, com­bine Sparkling Ice Cherry Limeade, rosé cubes and le­mon juice. Gar­nish with a mint sprig and serve.

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