Where Atlanta - - CONTENTS -

Gather culi­nary in­spi­ra­tion from this sec­tion, whether you're crav­ing Ital­ian, Ethiopian, Mex­i­can and ev­ery­thing in be­tween.

At­lanta Break­fast Club

DINER Start your day with down-home South­ern clas­sics at this diner, lo­cated just blocks from Cen­ten­nial Olympic Park. Dig into chicken and waf­fles, break­fast tacos, shrimp and grits, bis­cuit sand­wiches and a whole lot more. B&L (daily). www.at­lantabreak­fast­club.com. 249 Ivan Allen Jr. Blvd. NW, Down­town, 470.428.3825. Map3/I4

Amer­i­can Cut

STEAK This swanky spot is the stuff of Art Deco dreams. The three-story restau­rant stands as an el­e­gant oa­sis for city dwellers, while the ex­tra­or­di­nary menu el­e­vates taste­buds to new ter­ri­to­ries. Don’t miss the prime rib din­ner on Sun­days. www. ld­vhos­pi­tal­ity.com. Shops Buck­head, 3035 Peachtree Road, 770.415.9766. Map2/C7

Muss & Turner’s

DELI Eat in or take out at this combo deli and full-blown restau­rant. The deli car­ries sin­gle-es­tate olive oils, Span­ish cured meats and cheeses, plus a wide as­sort­ment of sand­wiches, soups, sal­ads and to-go foods. L&D (M-Sa), Br (Su). www.mus­sand­turn­ers.com. 1675 Cum­ber­land Pkwy. SE, Smyrna, 770.434.1114. Map1/B6

Newspapers in English

Newspapers from USA

© PressReader. All rights reserved.