Santorini Greek Kitchen

Where Indianapolis - - The Guide -

Na­tion­ally rec­og­nized, lo­cally cher­ished and in­de­pen­dently owned Santorini Greek Kitchen al­ways satis es with fresh Mediter­ranean clas­sics in a lively, elec­tric blue din­ing room. From lamb lovers (think tasty chops, sou­vlaki and bone in rack) to veg­e­tar­i­ans (think sliced fried egg­plant, briam, and baba ganoush), there’s a avor­ful Greek se­lec­tion for ev­ery palate. Or, choose the gi­nor­mous Chef’s Spe­cial Com­bi­na­tion for an in­tro­duc­tion to many house fa­vorites in­clud­ing mous­saka, pastit­sio, gyro meat,tiro­pita, spanoko­pita, dol­mades,fried to­mato balls and Mediter­ranean sides. Pri­vate ban­quet room and o - site cater­ing for spe­cial events. Belly dancers on week­ends. 11 a.m. to 9 p.m. Mon­day through Thurs­day; 11 a.m. to 10 p.m. Fri­day; noon to 10 p.m. Saturday 1417 E. Prospect Street

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