A Gour­mand's De­light

Where Las Vegas - - EDITOR'S ITINERARY -

Whether you're check­ing out Amer­i­can cui­sine down­town or go­ing high on the hog to ex­pe­ri­ence a multi-course tast­ing menu at one of the Strip's most tony res­tau­rants, Las Ve­gas has an eatery for what­ever price range you're look­ing for or what­ever mood you're in. Las Ve­gas is the home away from home for celebrity chefs such as Shawn McClain, Emeril La­gasse, Wolf­gang Puck, Guy Fieri, Gi­ada de Lau­ren­tiis, Char­lie Palmer, José An­drés and Brian Malarkey, among many oth­ers. Novem­ber is one of my fa­vorite months to dine in Las Ve­gas what with the fall/win­ter fla­vors out in force—ap­ples, truf­fles, mush­rooms, squash, pump­kin are on ev­ery chef's sea­sonal menus, and it's the per­fect time for a big, hearty steak! Dis­cover the hottest res­tau­rants right now in Ve­gas, as well as the best places to en­joy fla­vor­ful ve­gan cui­sine— you won't be dis­ap­pointed. Bon ap­pètit!

Build your own Las Ve­gas itin­er­ary at where­trav­eler.com.

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