Raw Am­bi­tion

Where Las Vegas - - THE GUIDE -

For­mer pro snow­boarder-turned-chef Akira Back shreds the gnar with new shared plates, sashimi, spe­cialty rolls and en­trees at Yel­low­tail Ja­panese Restau­rant & Lounge. Scal­lop tira­dito with roasted red pep­per cit­rus and sashimi choices in sal­mon, white fish, oc­to­pus or beef are just some of the new choices. Bel­la­gio, 702.730.3900

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