Celebrate spring with the freshest catches of the day. You name it, we’ve got the restaurant dishing out lobster, crab, oysters, mussels and fish dishes. Head to the Golden Nugget for macadamia- crusted mahi or east-meets-west tuna at (1) Chart House. Be sure to check out the massive fish tank in the restaurant. Step inside a two-story tree house at The Shops at Crystals to dine on arctic char, sea scallops and Hawaiian big eye tuna at (2) Mastro’s Ocean Club. Try the vanilla-battered shrimp. (3) Landry’s Seafood (2610 W. Sahara Ave.) specializes in Gulf Coast seafood including snapper Hemingway and crab-stuffed mahi for lunch or dinner. Alaskan king crab legs, lobster tails and snow crab even make an appearance, along with gulten-free options.