Enjoy gastropub fare at Shearwater Tavern.
As one of Hawai‘i’s top chefs, D.K. Kodama keeps up with the latest culinary trends. At his new eatery, Shearwater Tavern, the concept is all about comfort food in a casual gastropub. Menu highlights include Hawai‘i Ranchers burgers, fresh homemade pasta and ‘Large Plates,’ which are relatively small on price. Entrees range from $13 for the smoked turkey drumstick (above) to $22 for the Kings Natural New York strip steak. 1279 S Kihei Road, 808.793.2324, shearwatermaui.com