THE MAGIC KINGDOM
Not-So-Scary Halloween Party
is like a big private party for special-ticket holders, who enjoy fewer crowds, shorter lines for the rides and magical Halloween touches everywhere. The family-friendly festival features a “Boo to You” children’s parade, trick- or-treating throughout the park, face painting, a barbershop quartet of “dead cowboys” and a Happy HalloWishes fireworks show over the castle. Guests of all ages are encouraged to dress up (and they certainly do!). The Halloween Party is held on select dates, beginning Sept. 15 and ending Nov. 1, from 7 pm to midnight. A special ticket is required, with prices starting at $63.
For a taste of the Land Down Under, bite into this delicious shrimp dish, served with pineapple, peppers, onions, snap peas and bush berries for a peppery taste.
3. Verlasso Salmon With Quinoa Salad.
At the Patagonia Marketplace, fare with South American flair is served. Look for this hearty and refreshing dish, served with arugula chimichurri.
4. Lamb Meatball With Tomato Chutney.
Venture to New Zealand and try these meatballs served with a spicy chutney.
5. Scottish Citrus Thistle Cocktail.
This new concoction at Scotland Marketplace features Hendrick’s Gin and grapefruit.