Where Orlando - - Contents -

En­joy a deca­dent hol­i­day din­ner at th­ese top ho­tel res­tau­rants.

Vic­to­ria & Al­bert’s

Or­lando’s pre­mier five-star restau­rant is the place to cel­e­brate land­mark oc­ca­sions. Chef Scott Hun­nel pre­pares out­stand­ing seven- course, prix fixe meals each night, de­light­ing guests with the likes of pheas­ant, foie gras and truf­fles. www.dis­ney­world.com, Grand Florid­ian Re­sort, 4401 Florid­ian Way.

Nor­man’s at the Ritz

New World Cui­sine pioneer and James Beard Foundation Hall- of- Famer Nor­man Van Aken is the master­mind be­hind this spec­tac­u­lar menu that melds the fla­vors of Latin Amer­ica, the Caribbean, the U. S. and the Far East. D nightly. www. nor­mans.com. 4012 Cen­tral Florida Park­way, 407.393.4333.

Hamil­ton’s Kitchen

This bistro in­side the con­tem­po­rary Al­fond Inn presents tra­di­tional South­ern cook­ing in a rus­tic, yet mod­ern at­mos­phere. Stick around af­ter your meal to en­joy the prop­erty’s amaz­ing art col­lec­tion. Open for B, L, D. wwwtheal­fondinn.com. 300 E. New England Ave., 407.998.8090.

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