Where Tampa Bay - - The Guide -

This Tampa land­mark, es­tab­lished by Bern Laxer in 1956 and now run by his son, David, built its con­sid­er­able rep­u­ta­tion on steaks, care­fully cho­sen and fur­ther aged in spe­cially built, tem­per­a­ture­and hu­mid­ity-con­trolled lock­ers. The menu also in­cludes seafood dishes such as West Coast oys­ters flown in overnight and seared tuna. www.bernssteak­ 1208 S. Howard Ave., Tampa, 813.251.2421.

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