UP­PER NORTH­WEST

Where Washington - - FOOD -

BINDAAS

In­dian Beard-win­ner Vikram Sun­deram’s ode to In­dian street food, sa­vory snacks like crab and rice noo­dles. Beer, cock­tails, wine pair­ings. D (daily), Br (Sat.-Sun.). 3309 Con­necti­cut Ave. NW, 202.244.6550 Metro: Cleve­land Park

HIMITSU

Ja­panese Cozy space for tuck­ing into in­ven­tive Ja­panese fare by Pineap­ple and Pearls and Barmini alums. Sushi but also but­ter­milk karaage fried chicken, cre­ative cock­tails. D ( Tues.-Sat.). 828 Up­shur St. NW, no phone

SFOGLINA

Ital­ian James Beard win­ner Fabio Traboc­chi high­light­ing hand-made pasta. Clas­sics (spicy riga­toni, spaghetti), sea­sonal spe­cials (beet and goat cheese tortel­loni), plus makey­our- own and fam­ily-style tast­ings. Small plates and “not pasta” dishes of branzino, short ribs. Illy cof­fee, amari. L ( Tues.- Fri.), D (daily), Br (Sat.Sun.). 4445 Con­necti­cut Ave. NW, 202.450.1312 Metro: Van Ness- UDC

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