Mu­nic­i­pal Fish Mar­ket

Where Washington - - THE FIX - –Kate Michael, for­mer Miss D.C.; edi­tor at large, K Street Mag­a­zine; @theau then­tikate

It’s the old­est con­tin­u­ously op­er­at­ing open-air fish mar­ket in the U.S. Whether I’m shop­ping for a din­ner party or just grab­bing lunch for a pic­nic at the Tidal Basin, I can't re­sist the fresh fish, shucked oys­ters and bushels of blue crabs.

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