Chill out with a frozen mocha frappuccino!
“Living in a small town, there aren’t any coffeehouses close to me,” says Jennifer Meyering of Jennifermeyering.com. So she got creative and whipped up this frosty favorite at home! “Making a frozen coffeehouse drink is so simple with just a few ingredien
Make it yourself!
1 cup International Delight Mocha Light iced coffee 2 tsp. unsweetened cocoa powder 1 tsp. instant espresso powder, optional 1 cup ice cubes Chocolate syrup Whipped cream Mini chocolate chips
● In blender, combine iced coffee, cocoa, espresso powder and ice. Cover; on low, blend 1-2 minutes or until desired consistency is reached. Tilting glass, pour chocolate syrup down and around inside. Fill with frappuccino mixture. Top with whipped cream and chocolate chips. Serve immediately. Makes 1 serving.