Dress up Krispies treats for Thanks­giv­ing!

Easy to make and even bet­ter to eat, your whole fam­ily will love these gob­bledy-good turkey treats from Aimee of Shugarysweets.com!

Woman's World - - Recipes To Collect -

Make ’em your­self! 1/4 KRISPIES cup un­salted TREATS but­ter 10 oz. pkg. marsh­mal­lows 5 cups Rice Krispies ce­real TUR­KEYS 1/4 cup semisweet choco­late chips, melted 12 choco­late wafers, candy melts or Her­shey’s Kisses Candy corn, candy eyes and or­ange M&M’S Red candy pieces or melted red candy melts

In large pot, melt but­ter over medium heat. Once melted, add marsh­mal­lows and stir con­tin­u­ously un­til melted. Re­move from heat; quickly fold in ce­real un­til com­pletely coated. Press lightly into but­tered 13"x9" bak­ing pan. Al­low to set, about 30 min­utes. Us­ing 2 1/2" round cookie cut­ter (or what­ever de­sired size), cut rounds out of krispies treat. Eat dis­cards im­me­di­ately. Us­ing melted choco­late, at­tach 1 wafer for face, about 5 candy corn for feath­ers, 2 candy eyes and half of 1 or­ange M&M for beak. Feel free to add a red candy (or pipe on red candy melts) for wad­dle. Makes 12 tur­keys. En­joy!

Turn ’em into hol­i­day place mark­ers! Just fill a plas­tic sand­wich bag with melted choco­late, snip one cor­ner and write each per­son’s name on a treat! —Aimee Shugar­man of Shugarysweets.com.

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