Boo-li­cious cup­cakes

Woman's World - - Contents -

Guests are sure to love Biggs’ ghoul­ishly good cup­cakes. To make, top white cup­cakes with vanilla frost­ing. Spoon more frost­ing in a dec­o­rat­ing bag with a wide tip (like Wil­ton 1A) and pipe a swirl to make a ghost, then add a spooky face with choco­late dec­o­ra­tor’s ic­ing. Fin­ish with white gum­balls or sprin­kles and rolled wafer cook­ies pressed in the ic­ing.

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