In­gre­dien­tes (8 por­cio­nes)

Los Andes - Rumbos - - GUSTOS | GOURMET -

Ma­sa, 250 g. Cre­ma de le­che, 700 cc. Que­so cre­ma, 250 g. Arán­da­nos, 600 g. Azú­car, 10 cdas. Ge­la­ti­na sin sa­bor, 7 g. Li­cor de arán­da­nos, 1 co­pi­ta.

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