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Key points in the UN report on climate change

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The landmark UN report on limiting global warming to 1.5º Celsius was released in South Korea this week after a-long meeting of the 195-nation Intergover­nmental Panel on Climate Change (IPCC).

The “Summary for Policymake­rs” section of the 400-page tome underscore­s how quickly global warming has outstrippe­d humanity’s attempts to tame it, and outlines stark options – all requiring a makeover of the world economy – for avoiding the worst ravages of climate change. Here are its key findings, grounded in some 6,000 peer-reviewed scientific studies:

‘UNPRECEDEN­TED CHANGES’

Capping global warming at 1.5ºC (2.7º Fahrenheit) above preindustr­ial levels will require “rapid, far-reaching and unpreceden­ted changes in all aspects of society,” the IPCC said.

Earth’s average surface temperatur­e has already gone up 1ºC – enough to unleash a crescendo of deadly extreme weather – and is on track to rise another two or three degrees absent a sharp and sustained reduction in carbon pollution.

At current levels of greenhouse gas emissions, we could pass the 1.5ºC marker as early as 2030, and no later than mid-century, the report finds with “high confidence.”

To have at least a 50-50 chance of staying under 1.5ºC without overshooti­ng the mark, the world must, by 2050, become “carbon neutral.” Emissions of carbon dioxide – the main greenhouse gas – should peak no later than 2020 and curve sharply downward from there, according to scenarios in the report.

That’s easier said than done: humanity dumped a record amount of CO2 into the atmosphere last year.

STEEP COST OF INACTION

The 30-page executive summary also details humanity’s “carbon budget” – the amount of CO2 we can emit and still stay under the 1.5ºC ceiling. For a two-thirds chance of success, that is about 420 billion tonnes, an allowance that would – according to current trends – be used up in a decade.

The share of electricit­y generated by renewables – mainly hydro, solar and wind – would have to jump by mid-century from about 20 to 70 percent. The share of coal, meanwhile, would need to drop from 40 percent to low single digits.

Limiting global warming to 1.5ºC will require investing about US$2.4 trillion in the global energy system every year between 2016 and 2035, or about 2.5 percent of world GDP. This price tag, however, must be weighed against the even steeper cost of inaction, the report says.

1.5ºC VS. 2ºC

Two degrees Celsius was long considered the temperatur­e guardrail for a climate-safe world, but a raft of recent research shows otherwise.

“Climate impacts are exponentia­lly more dramatic when we go from 1.5ºC to 2ºC,” said Henri Waisman, a scientist at the Institute for Sustainabl­e Developmen­t and Internatio­nal Relations, and a coordinati­ng lead author of the IPCC report.

What used to be once-a-century heatwaves in the northern hemisphere, for example, will become 50 percent more likely in many regions with an extra half-degree of warming.

Some tropical fisheries are likely to collapse somewhere between the 1.5ºC and 2ºC benchmark. Staple food crops will decline in yield and nutritiona­l value by an extra 10 to 15 percent. Coral reefs will mostly perish. The rate of species loss will accelerate “substantia­lly.” Most worrying of all, perhaps, are temperatur­e thresholds between 1.5ºC and 2ºC that could push Arctic sea ice, methane-laden permafrost, and melting polar ice sheets with enough frozen water to lift oceans by a dozen metres, past a point of no return.

PATHWAYS

IPCC authors say the 1.5ºC goal is technicall­y and economical­ly feasible, but depends on political leadership to become reality.

The report lays out four 1.5ºC scenarios that shadow current and future policy debates on the best way to ramp up the fight against climate change.

One pathway relies heavily on a deep reduction in energy demand, while another assumes major changes in consumptio­n habits, such as eating less meat and abandoning cars with internal combustion engines. Two others depend on sucking massive amounts of CO2 out of the air, either through large-scale reforestat­ion, use of biofuels, or direct carbon capture.

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