Bibimbap
Bibimbap, or mixed rice, is served in a hot – often stone – bowl with sauteed vegetables, chilli and soybean paste. A raw egg is often cracked right on top of it, cooked from the heat of the bowl.
Bibimbap, or mixed rice, is served in a hot – often stone – bowl with sauteed vegetables, chilli and soybean paste. A raw egg is often cracked right on top of it, cooked from the heat of the bowl.