Asian Geographic - - Fine Dining -

Prided as the “Cen­tre of Korean Cui­sine”, this three-miche­lin-star es­tab­lish­ment is op­er­ated by the Kwang Juyo Group, mak­ers of fine ce­ram­icware and tra­di­tional Korean liquor. Gaon is a fine-din­ing restau­rant com­mit­ted to pro­mot­ing a bet­ter un­der­stand­ing of Korean food around the world and to cel­e­brate Korea’s time-hon­oured aes­thetic val­ues. The food is made with prime in­gre­di­ents each season has to of­fer, and as a bonus, is also pre­sented on cus­tom-de­signed Kwang Juyo ceramic dishes.


AD­DRESS GET­TING THERE OPEN­ING HOURS PRICE RANGE M Floor Horim Art Cen­ter, 317 Dosan-daero, Gangnam-gu, Seoul, South Korea Take the sub­way to Sinsa Sta­tion (Line 3) and use Exit 1. Then take bus 145, 440 or 4212 and get off at Horim Art Cen­ter, which is three stops away 5:30–11PM Mon­days to Satur­days USD190–250

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