Our July pal­ette taps the dra­matic depths of win­ter.

‘The pos­si­bil­i­ties of food and how we serve and en­joy our favourite dishes is end­lessly fas­ci­nat­ing to me. En­coun­ter­ing new flavours and tastes is as ex­cit­ing as dis­cov­er­ing a new coun­try.’

Australian House & Garden - - CONTENTS - Maeve O’Meara, foodie, au­thor and pre­sen­ter of SBS TV’s Food Sa­fari se­ries

CLOCK­WISE FROM TOP ‘Punk’ crys­tal whisky tum­bler, $35, Nacht­mann. Stoneware plat­ter, $15, H&M. ‘Arte­fact’ ce­ramic

footed dip bowl, $10, Salt&Pep­per. Linen nap­kin, $40/set of four, In Bed. ‘Sand Fade’ ce­ramic ta­pas plate, $8, Made in Ja­pan. Aca­cia side plate, $14, Muji. Aus­tralian House & Gar­den by Robert Gor­don ‘Mon­u­ment’ lim­ited-edi­tion stoneware plat­ter, $70, Myer. ‘Ori­cal­cum’ cut­lery, from $75/five-piece place set­ting, Kin­now Cut­lery. Aus­tralian

House & Gar­den ‘Sandy Cape’ linen quilt cover (used as tablecloth), $250/queen-size quilt cover set, Myer.

For Where to Buy, see page 196.

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