Good Food

Timing

-

Line up your ingredient­s in the order of when they need to be added, so nothing is under- or over-cooked. Ingredient­s that take longer

• Carrots

• Onions (not spring onions)

• Raw broccoli

• Green beans

• Asparagus

• Courgettes Ingredient­s that cook quickly

• Peppers

• Mushrooms

• Beansprout­s

• Sugar snaps

• Garlic

• Ginger

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