Roast cauliflower cheese pizza

For a wholesome family meal, serve with plenty of salad.

SERVES 4 PREP 5 mins COOK 1 hr 10 mins EASY V

1 tbsp oil 1 garlic clove, crushed 1 large cauliflower, trimmed and broken into small florets, stalk chopped 4 tbsp mascarpone 1 thin 25cm pizza base, or 2 small pizza bases 50g vegetarian hard cheese

1 Heat oven to 200C/180C fan/gas 6. Mix the oil and garlic and toss the cauliflower in it. Tip onto a baking sheet and roast for 30-45 mins until the edges have browned a little and the cauliflower is tender.

2 Spread half the mascarpone on the pizza base (or bases) and season well. Tip on the cauliflower and dot over the remaining mascarpone, then sprinkle with the cheese. Bake for 20 mins, then cool for 5 mins before serving.

GOOD TO KNOW vit c • 1 of 5-a-day

PER SERVING 438 kcals • fat 23g • saturates 12g • carbs 42g • sugars 6g • fibre 4g • protein 14g • salt 0.9g