Breadmaker with fruit and seed dispenser

Take the fuss out of breadmaking and enjoy freshly baked loaves at home

Nothing beats the smell of freshly baked bread, especially in your own home. With a Cooks Professional breadmaker, you can enjoy a fresh loaf any time you like.

It’s easy to use – simply put the ingredients in the non-stick pan, select your desired setting, and the breadmaker does the rest. You can even keep an eye on your bake through the viewing window.

Fill the handy ingredients dispenser with your choice of nuts, seeds or herbs, and the machine will automatically distribute them through your dough at the right time using one of 19 functions.

If you’re not around when it finishes, there’s a 60-minute keep-warm function and you can use the delay function to pause the baking process until you want your bread to be ready.

Other features include settings for making French bread, cake, and even for cooking jams and marmalades to spread over your homemade loaf. You can also select how brown you want the crust to be, completely tailoring your bread to suit you and your family’s tastes.

The Cooks Professional breadmaker also comes with a hook to remove the kneading blade from the finished loaf, plus a measuring cup, and double-ended spoon for adding tablespoon and teaspoon amounts of your chosen ingredients.

JUST £89.99 (usually £99.99) including p&p*

This Christmas, let Tenderstem® broccoli help you create a sweet side dish that will go down a treat with everyone

s we all know, preparing Christmas dinner is no easy feat. Complex recipes, fussy eaters and long cooking times can often take the joy out of the festivities. Fortunately, with Tenderstem® broccoli, it couldn’t be easier to prepare a tasty seasonal side dish without the hassle.

As a natural cross between broccoli and Chinese kale, Tenderstem® has a sweet and nutty flavour with a lovely crunch. This makes it the ideal ingredient for show stopping side

Adishes that perfectly complement rich meals. What’s more, it’s a cinch to prep – you can eat the entire vegetable, from stem to tip, so there’s no need for any slicing, dicing or chopping. Simply give it a rinse and you’re good to go!

Tenderstem® may not be part of your usual Christmas repertoire, but it’s a fuss-free vegetable that brings plenty to the table in terms of taste and nutrition. So, for an extra special side dish that might just steal the show, why not try this quick and delectable recipe?