Cheese & charcuterie platters

If you’re looking for an easy way to impress your partner on Valentine’s Day, look no further. Grazing platters and charcuterie boards are bang-on trend at the moment and we can see why. They’re easy to put together yet impressive looking, so great for wowing dinner guests or treating a loved one. This Best of British Charcuterie and Cheese Self-assembly Kit from The Charcuterie Box Co. is as fun to assemble as it is delicious to eat. Founded during last year’s irst lockdown by Paul Patterson, Charcuterie Box taps into the demand for British artisan produce delivered to your door. The delivery box comprises ive di erent cured meats, including from award-winning Tempus Charcuterie, plus Beal’s Farm, Cobble Lane Cured and Crown & Queue as well as two cheeses (we tried Cornish Yarg and Shropshire Blue), organic olives, a selection of mixed antipasti, Marcona almonds, fried and salted giant snacking corn, piccalilli and sourdough crispbreads. £45, thecharcuteriebox.co.uk