WE ARE goodfood
The sub-editors
Our sub-editors work across print and digital platforms, refining every article and recipe to give you the best experience – and not just for Good Food. Stella Papamichael leads a busy team, supported by Fiona Forman and Dom Martin, brand champion for our newly revamped sister title, olive. Marianne Voyle oversees Easy Cook magazine, while Sarah Nittinger looks after our Home Cooking Series titles. Hannah Guinness, as well as being a sub-editor, is a drinks writer for olive. This month, they’re excited to put the finishing touches to the latest series of Good Food how-to videos, which are fully subtitled, tackling all manner of kitchen craft, including knife skills, veg prep and basic breadmaking. Watch and learn at bbcgoodfood.com/videos.
Each month, we introduce you to the experts who create content for your favourite food brand