LEARN ABOUT BRITISH CHEESE WITH BBC GOOD FOOD AND THE ACADEMY OF CHEESE

Join our online masterclass on Tuesday March 23 at 6pm and find out how to choose and taste cheese for your everyday needs or a special occasion

During the hour-long webcast, Sam Wilkin, cheese expert and trainer with the Academy of Cheese, and Good Food’s group magazines editor Keith Kendrick, will enhance your knowledge of cheese, guiding you through the complex flavours and aromas that make every cheese unique, introducing you to some stunning British artisan cheeses and sharing tips on everything from how to store cheese, to how to create a perfect cheeseboard for Easter.