LEARN MORE ABOUT CHEESE WITH BBC GOOD FOOD AND THE ACADEMY OF CHEESE

Join our online masterclass on Wednesday 23 June, at 6pm, to learn about selecting, pairing and cooking with cheese for your everyday needs and special occasions.

During the hour-long webcast, Sam Wilkin, cheese expert and trainer at the Academy of Cheese, and Good Food’s group magazines editor Keith Kendrick will enhance your knowledge of cheese by guiding you through what makes each product unique, introducing you to British artisan cheeses and sharing tips.

Here’s what you’ll learn:

How cheese is made, the different styles and storage advice

How to taste cheese

Four British cheeses you should try this summer

How to create a perfect cheeseboard and the best British cheeses to cook with

Scan our QR code to take you to our website for full details of the cheese webinar