Star contributors

Michelle Miah

The co-owner of Rudie’s Jerk Shack talks to Tony Naylor about Jamaican cuisine (p134) and shares her brown stew chicken recipe on page 136.

Nikita Gulhane

Make Nikita’s butter chicken (p108), then listen in as he chats on the Rookie & Nice Podcast (Acast, itunes, Spotify and bbcgoodfood.com/feature/podcasts).

Tom Kerridge

Gather family and friends for a barbecue with Tom’s inventive recipes, from miso mushroom burgers to paper bag prawns (p86).

Victoria Moore

Nothing says ‘summer’ like a glass of rosé, and Victoria rounds up her favourite bottles for whiling away sunny afternoons on page 133.