Just One Pan

by Jane Lovett (£25, Headline Home)

No one likes washing up (or they certainly don’t in my house), so recipes that cut down on clean-up are a big plus. Add in the timesaving benefits of cooking in one pan and I’m sold! In this book, food writer Jane provides genius one-pan recipes, with everything from curries and stews to traybakes and tarts. Must-try recipe: Creamy leek, potato & parmesan chicken thigh traybake