Good Food

SWEETCORN SEASON

-

USE UP A GLUT

A seasonal favourite, you cannot beat corn on the cob grilled quickly over the flames of a hot barbecue. One of these flavoured butters, below, will make them finger-licking good. Simply mash the ingredient­s together and brush over the corn once cooked.

Soft butter + harissa paste + chopped coriander Soft butter + tahini + honey + black sesame seeds Soft butter + lime zest and juice + chipotle chilli flakes

 ??  ??

Newspapers in English

Newspapers from Australia