BBC Good Food Magazine
OUR FAVOURITE CELERIAC RECIPES
MAKE IT CHEESY
Try a comforting celeriac gratin. Like dauphinoise potatoes, the celeriac is thinly sliced, then baked in cream sauce and topped with molten cheese.
A classic celeriac dish, it’s cut into matchsticks and tossed with a silky mayo and crème fraîche dressing. This pairs well with cold beef or cured salmon.
Celeriac in soup is always delicious. Browse our favourite recipes on bbcgoodfood. com, from simple bowlfuls to a luxury starter laced with truffle oil.