GLORIOUS GARNISHES

To add an eye-catching final flourish to your drinks, try these ideas:

• Scatter edible flowers or petals over the martini or freeze them into ice cubes for the rhubarb fizz.

• To add an extra layer of nutty flavour to the marzipan old fashioned, garnish with marzipan fruits or a slice of mini battenberg cake, if you like.

Miriam Nice is a food and drinks writer and presenter. @miriamjsnice