HOW DO I KNOW WHEN THE COALS ARE READY ?

Undercooking or burning food is not a risk worth taking, so keep an eye on the coals

Black or grey with lames The coals are not ready yet – step away, have a cold drink and relax.

Glowing white hot with red centres Blow very gently on the coals to check they’re glowing. This is when they’re ready for cooking over direct heat.

Ashy white, but still very hot The coals are ready for indirect heat or cooking directly in the coals.