POMEGRANATE

WHAT TO LOOK FOR?

The skin of a pomegranate is naturally rough and leathery, but don’t let this put you o‰ – it’s only past its best if it’s shrivelled.

HOW TO USE IT Pomegranate seeds are very versatile. They can be eaten fresh, juiced or used in both sweet and savoury recipes. They’re fantastic scattered over a salad, or try using them when slow cooking meats, such as beef brisket.