BBC Good Food Magazine
STAR MATCH FROM THIS MONTH’S BOX
Fragrant lamb kofta curry
paired with Black Duck Durif
Featured in this month’s case, Black Duck Durif is made from the Durif grape, also known as Petite Syrah. It makes intensely fruity full-bodied wines usually without too much tannin, which can taste bitter with highly spiced food. This makes it excellent with a fragrant and spicy dish like lamb kofta curry. You can ind all of the recipes on this page at bbcgoodfood.com.