VEGETABLES

ALL ZONES Beetroot, broccoli, cabbage, leuce (top le), onion and peas. ZONES 1-3 Beans, capsicum, carrot, cucumber, marrow, melon, potato, pumpkin, radish, rhubarb crowns, squash, sweetcorn and tomato (boom le). ZONES 4-6 Artichoke suckers, cress and Chinese cabbage.