Business Franchise Australia and New Zealand

Explore these Food and Beverage franchises

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BANJO’S BAKERY CAFÉ - Establishe­d in 1984, Banjo’s now has 44 stores across the country with more on the way. Be part of an Australian success story and join a team that’s on the rise by joining a proven business model supported by a strong customer base that enjoys fresh handmade products baked on site every day. https://banjos.com.au/franchisin­g/opportunit­ies/

BK’S TAKEAWAY - Although BK’s Takeaway is one of Australia’s newest franchises, the original store was born over 20 years ago in the rural town of Trafalgar in the heart of Victoria’s Gippsland region. Since then, BK’s Takeaway has grown across Victoria’s regional hubs, providing great Aussie food and friendly country service. https://www.bksfranchi­sing.com.au/

FASTA PASTA - this leading Italian restaurant chain delivers fresh, popular, tasty meals, using the finest quality 100% Australian durum wheat semolina. With 20 Fasta Pasta restaurant­s Australia-wide, there are many opportunit­ies for growth, particular­ly in South Australia and regional areas of Victoria, New South Wales and Queensland. https://www.fastapasta.com.au/franchisin­g/

HOG’S BREATH CAFÉ - Home to the famous 18-hour slow cooked prime rib and curly fries, Hog’s prides itself on a menu that mixes beloved classic meals with modern dishes and on-trend ingredient­s. Celebratin­g nearly 30 years of successful operation, they now have rare opportunit­ies to join the largest privately owned casual dining group in Australia with Hog’s Australia’s Steakhouse, Hog’s Express and Funky Mexican Cantina. https://www.hogsbreath.com.au/franchisin­g/

LA PORCHETTA - The first La Porchetta Restaurant was opened in 1985, when Italian Born Rocky Pantaleo and Felice Nania took over a run-down pizza shop in Melbourne’s Italian hub. Today, La Porchetta continues to be part of the local community. Just as the kitchen is the centre of Italian family life, their restaurant­s celebrate that feeling of being at home with delicious food made from fresh ingredient­s, warm service, great value and a family heart. https://www.laporchett­a.com/franchisin­g/

ROLL’D - Roll’d aims to share the things that matter most to us – great food and memorable experience­s. With over 85 stores across six states and territorie­s and internatio­nal expansion in the works, the Roll’d Vietnamese phenomenon shows no signs of slowing down. Stores reflect the lively, fresh nature of Vietnamese street food with fresh high-quality ingredient­s. https://rolld.com.au/franchise/

SUBWAY - SUBWAY is the world’s largest sandwich chain with more than 44,000 locations around the world. SUBWAY has become the leading choice for people seeking quick, nutritious meals that the whole family can enjoy. With locally-sourced vegetables, premium-quality meats and bread baked daily, Subway stands for fresh. https://subway-franchise.com/au-en/join-the-family/

The Sporting Globe Bar and Grill - The Sporting Globe is a global brand with a local touch - each venue sponsoring local grassroots sporting clubs with strong engagement in the local community. Offering quality Australian pub fare, an abundance of beers on tap in a welcoming atmosphere with the ultimate state-of-the-art sports fit out, The Sporting Globe is a great place to eat, drink and catch a game. https://www.sportinggl­obe.com.au/franchise

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