TURN OVER A NEW LEAF
BREATHE FRESH LIFE INTO RETRO CLASSICS BY PLAYING WITH THE PRESENTATION
This entree is really a prawn cocktail tossed in the air and caught differently. The Japanese seasoning furikake is a step up from salt and pepper, delivering a hit of umami flavour to this seafood staple. It’s available from specialist Asian grocery shops and online, or you can make your own.