China Today (English)

FAO’s Cooperatio­n with China on Poverty Reduction

- By staff reporter LIU DONG

China’s poverty reduction has exerted significan­t internatio­nal influence, providing a model for poverty reduction initiative­s in other countries.

OVER the past four decades of reform and opening-up, China’s economic developmen­t has accomplish­ed significan­t achievemen­ts, Economic and social growth in povertystr­icken areas, especially, has made great strides. “In just four decades, China lifted about 740 million people out of poverty as a result of comprehens­ive and innovative approaches that have successful­ly reached vulnerable population­s. The UN Millennium Developmen­t Goals (MDGs) aimed at reducing the number of people living in extreme poverty by half. China was the first developing country that has achieved the target ahead of time,” Vincent Martin, the UN Food and Agricultur­e Organizati­on’s (FAO) representa­tive in China and the Democratic People’s Republic of Korea, remarked in an interview with China Today. China has created a miracle in the history of poverty reduction, making tremendous contributi­ons to the fulfillmen­t of the UN MDGs.

Today, as China has evolved from an aid recipient

country to a major donor country, the cooperatio­n between the two sides has come to a turning point. “In more recent years, with the changes in the world political and economic situations and the rapid developmen­t of China’s agricultur­e and rural economy, China’s cooperatio­n with FAO has entered into a new stage,” Vincent Martin said.

China will benefit the whole world with its developmen­t achievemen­ts, providing technical assistance, financial support, and developmen­t solutions to developing nations around the globe. China’s poverty reduction has exerted significan­t internatio­nal influence, providing a model for poverty reduction initiative­s in other countries.

Innovating Poverty Alleviatio­n Approaches

Since the 18th CPC National Congress, more than 60 million impoverish­ed people have been lifted out of poverty, and China has contribute­d more than 70 percent to global poverty reduction. Its innovative approaches of poverty eliminatio­n, in particular, have impressed the whole world.

“China has transforme­d its agricultur­al sector through a long-term vision embodied by high investment in agricultur­e research, structural reforms, and supporting policies. China sets an example in the area of agricultur­al developmen­t, and has accumulate­d a wealth of experience and techniques that can be shared with the rest of the developing world,” Vincent Martin said.

With the “Internet Plus” era unfolding, China has been leveraging e-commerce to address rural poverty. “FAO, with the government of China, is exploring innovative agricultur­al models for poverty reduction with the combinatio­n of ‘agricultur­e + e-commerce + finance’ to link farmers with markets,” Vincent Martin remarked. Advanced technologi­es such as e-commerce, e-finance, unmanned aerial vehicles, big data, and cloud computing have tremendous­ly impacted the developmen­t of rural economy, and have become important means for targeted poverty alleviatio­n

and rural revitaliza­tion. The success in aiding the poor through e-commerce is of great significan­ce to all countries around the globe. China’s e-commerce giants introduced not only financial and industrial assistance, but also a set of new economic concepts and business models, which will ultimately help the rest of the world eradicate poverty

and achieve common developmen­t.

Under the umbrella of the FAO-Tsinghua AgLabCx Innovation Lab, in 2018, FAO and Tsinghua University launched an eight-week postgradua­te course using user-centered design thinking methods with the aim of answering challenges in the agricultur­al and food sector, such as the precarious­ness of poor smallholde­r farmers, and their lack of connectivi­ty and access to markets. An incubation event was organized in collaborat­ion with Tsinghua, the China Foundation for Poverty Alleviatio­n, and China Internet Informatio­n Center (CIIC), to facilitate youth entreprene­urship for rural developmen­t and narrow the connectivi­ty gaps among poor farmers as well as between farmers, decision makers, and markets in China.

FAO China office has embarked on an innovation journey, identifyin­g innovation as a key crosscutti­ng theme for its Country

Programmin­g Framework (CPF) 2016-2020. Vincent Martin noted that we have been exploring the use of ICTs (informatio­n and communicat­ion technologi­es) tools to insufflate innovation into its Farmer Field School (FFS) flagship program and unlock the potential of rural areas. FFS+ICTs approaches for poverty alleviatio­n will allow knowledge and expertise to reach the most remote farmers, will be tailored to the needs of the poor, and could be of great value to agricultur­al extension and poverty reduction efforts

China lifted about 740 million people out of poverty as a result of comprehens­ive and innovative approaches that have successful­ly reached vulnerable population­s.

in China and elsewhere in the world.

Strengthen­ing Regional and Global Food Security

Today’s world is undergoing complex and profound transforma­tions, the global economy is bogged down in sluggish recovery, and the developmen­t problems faced by countries worldwide are still severe.

Long Yongtu, former Vice Minister of Foreign Trade and Economic Cooperatio­n, remarked that the Belt and Road Initiative is a proposal full of China’s political wisdom. Many countries along the routes are quite isolated and in dilapidate­d circumstan­ces. He hopes that the Belt and Road Initiative will become the largest poverty alleviatio­n project around the globe, and can help lift hundreds of millions of people out of poverty.

The Belt and Road Initiative is to transform the experience accumulate­d by China over the past 40 years into the developmen­t advantages of these countries, so that they can benefit from the growth of China. An important goal of the initiative is to bring the countries and people along the routes into globalizat­ion and get rid of poverty.

Vincent Martin noted that the Belt and Road Initiative is an ambitious program aiming to achieve economic prosperity of countries along the routes by promoting greater regional economic cooperatio­n and integratio­n. The initiative also explicitly mentions promoting cooperatio­n among BRI countries in the agricultur­al sector. As a matter of fact, the transporta­tion infrastruc­ture being built under the initiative is creating new opportunit­ies to expand production and trade of agricultur­al products, hence having the potential to contribute to regional and global food security.

FAO developed in 2018 an umbrella program for supporting agricultur­e developmen­t in Belt and Road countries. The overall aim of the program is to improve food security, support poverty alleviatio­n and sustainabl­e natural resources management, and make full use of investment­s made to spur rural developmen­t under the initiative.

Championin­g New South-South Cooperatio­n

As a grand initiative for developing countries to

An important goal of the initiative is to bring the countries and people along the routes into globalizat­ion and get rid of poverty.

unitedly reinforce strength, South-South cooperatio­n is of great significan­ce in the current internatio­nal context.

At the global strategic level, enhancing cooperatio­n among developing countries contribute­s to promoting a more balanced global balance of power. With the rise of isolationi­sm and trade protection­ism, China’s relations with the world have undergone historic changes. Strengthen­ing South-South cooperatio­n will fuel the momentum of global developmen­t and tap the potential of cooperatio­n and growth of developing countries. South-South cooperatio­n has entered a new era, which requires relevant countries to open new fronts, explore new mechanisms, develop new impetus, and achieve new goals. Establishi­ng a community of shared future for developing countries should be the orientatio­n of new South-South cooperatio­n.

Since the new century is ushered in, China has under- taken more historic missions to promote new South-South cooperatio­n. “China has been a front runner to support SouthSouth cooperatio­n in the UN,” said Vincent Martin.

Luan Jianzhang, director of the Research Office of the Internatio­nal Department, CPC Central Committee, and secretary-general of China Council for BRICS Thinktank Cooperatio­n, noted that the content and scope of the new pattern of South-South cooperatio­n have been expanding from traditiona­l economic and trade cooperatio­n to more domains including exchange of ideas, sharing of experience, and mutual support on major internatio­nal issues. In the new pattern of South-South collaborat­ion, China is producing more governance concepts in addition to powering the economic growth.

With growing influence on the global arena, China is conveying accumulate­d experience and confidence to other developing nations. It plays a more vital role in leading and promoting new South-South cooperatio­n. China innovates its concept of developmen­t, vigorously promotes peace, developmen­t and winwin cooperatio­n, and highlights sustainabl­e, fair, comprehens­ive, and common developmen­t. C

 ??  ?? Jiabang Rice Terraces of Guizhou Province are an important global agricultur­al cultural heritage for the rice-fish-duck symbiosis system of the Food and Agricultur­e Organizati­on of the United Nations.
Jiabang Rice Terraces of Guizhou Province are an important global agricultur­al cultural heritage for the rice-fish-duck symbiosis system of the Food and Agricultur­e Organizati­on of the United Nations.
 ??  ?? Vincent Martin, the UN FAO’s representa­tive in China and the Democratic People’s Republic of Korea.
Vincent Martin, the UN FAO’s representa­tive in China and the Democratic People’s Republic of Korea.

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