New menu in Sta­ble Hands

Cockburn Gazette - - NEWS -

STA­BLE Hands has opened its doors again.

The venue was forced to close for sev­eral months af­ter struc­tural is­sues with an ad­join­ing build­ing dur­ing con­struc­tion.

Owner Phillip Arnold, along with head chef Reece Lardi, has de­vel­oped a new menu.

“It’s Mediter­ranean but not as you know it; the kitchen has used a bal­ance of new world and clas­sic Euro­pean cook­ing tech­niques, tak­ing peas­antstyle food and re­fin­ing it,” he said.

“Span­ning to the north­ern African reaches of the Mediter­ranean, the menu also in­cor­po­rates some of the lesser-known flavours from the re­gion.”

“Whether it’s a drink with friends or en­joy­ing our sharestyle din­ing, we want to bring peo­ple to­gether to en­joy this beau­ti­ful her­itage build­ing once again.”

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