MEET THE PRODUCERS

Join us for our 10th annual producers lunch at Orange FOOD Week.

IT’S ON AGAIN: Come along for our 10th annual Meet the Producers lunch at Orange FOOD Week. Country Style editor-in-chief Victoria Carey and former Orange Farmers’ Market manager Cath Thompson will again be at the Country Women’s Association Hall in Nashdale. Start with canapés and a drink on arrival before heading to take your place at the tables for a two-course menu, matched with local wines. The lunch will celebrate local produce, while growers unite to create a mini farmers’ market where visitors will be given the opportunity to get up close and personal with the people behind the offerings. WHEN Thursday, April 12th. TIME 11.30am—2.30pm. PRICE $70 per person. WHERE Nashdale Hall, Cargo Road, Nashdale, near Orange. BOOKINGS Cath Thompson, 0425 259 350. CLOCKWISE, FROM TOP LEFT Overlooking Orange’s landscape; Nicole Worland from Tonic Restaurant, Millthorpe, ready for a lunch of local produce; rows of vines; a ginger and pear cake made by Cath Thompson; Fiona Schofield of Fresh Fodder sharing her dips; flowers by Botanica Flora on the table at last year’s Country Style Producers’ Lunch; Sally Blair with local eggs and apple juice from Hillside Harvest in Borenore.