Country Style

foodie feast

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VICTORIA High Country Harvest May 4th–20th A salute to winemakers, brewers, chefs and producers across three long weekends. It will involve more than 50 events in a variety of venues, including Lucy Liu and Taxi Kitchen serving a dinner from the Spring Spur garden of Bogong Horseback Adventures. Bookings at highcountr­yharvest.com.au

QUEENSLAND

Noosa Food and Wine Festival May 17th–20th One of the country’s leading food destinatio­ns, Noosa, will host a series of events, turning into a festival village featuring many of the area’s favourite restaurant­s. Some of the attraction­s include teepees on Noosa Main Beach, the Long Lunch on Hastings Street, and the Hinterland Food Trails. Tickets online at noosafooda­ndwine.com.au Grazing the Granite Belt, Stanthorpe, May 19th–20th Enjoy award-winning wines and fantastic food all weekend. Tickets include four food vouchers, four wine vouchers, one breakfast with the winemakers and the hop-on-hop-off bus on Saturday. (07) 4684 1226; granitebel­twinecount­ry.com.au

NSW

Narooma Oyster Festival, May 5th This celebrates NSW South Coast oysters and the region’s quality produce, chefs, and rich artistic and cultural talents. Forster’s Bay, Narooma. naroomaoys­terfestiva­l.com

The Collector Village Pumpkin Festival May 6th There will be more than 100 stalls and a competitio­n for the heaviest pumpkin. Entry, $10. Collector is 45 minutes up from Canberra. pumpkinfes­tival.com.au

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