Choosing the right ingredients can turn even a basic dish into something special. Discover the difference Maldon sea salt makes.
Extracted in their purest form, the sea salt flakes have been hand harvested by the Osborne family for four generations in the coastal town of Maldon, Essex. Even today, the crystals are still collected using traditional artisan methods to give Maldon sea salt its unique taste. This attention to quality has earned Maldon Salt the approval of the Organic Food Federation, and a Royal Warrant as the official purveyor of sea salt to Her Majesty The Queen. So when you sprinkle it on your own special recipes, you know you’re in good company. A favourite with food lovers, and the first choice of celebrity chefs, top cooks and even Royalty, Maldon sea salt is seasoning as nature intended. Its distinctive, white pyramid flakes have become a quality standard for taste and texture. Their signature flavour gives a gourmet twist to food and is ideal for finishing almost any dish.