delicious

OUTSTANDIN­G INNOVATION

- – state judge and chef Paul Baker

(PRESENTED BY MIELE) -WINNER- FAIR FISH SA “Fair Fish directly connects [South Australian] fishers to consumers. The ability for a chef to now chat directly to the fishers of certain species is changing what we see on menus. This is a win for fisherman, chefs and the general public who have full traceabili­ty of the seafood they buy.”

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