ENTERTAINER’S WINE SELECTION – REDS ONLY

SIX WORD DURIF 2020 Filled with fruit and spice, this showcases seamlessly blended tannins. Its long finish features black fruit and liquorice as well as sweet spices, and is the perfect accompaniment to slow-braised stews.

QUARISA ENCHANTED TREE CABERNET SAUVIGNON 2017

This triple-gold-winning cabernet is pure magic with its juicy and rich flavours from dark plum, blackberry, blackcurrant and hints of eucalpyt and mint. Try a glass with ragu or slow-cooked lamb.

LONG LIVE THE KING COONAWARRA CABERNET SAUVIGNON 2020

This strong, full-bodied red is full of earthy flavours – think capsicum and plenty of lovely spices. It’s just the thing to drink with perfectly charred meat and veg.

CARAVAN MERLOT 2019 From the moment you open this bottle, it invites you to experience its lovely aromas and red fruit flavours. It’s the ideal velvelty red to sip and serve alongside cheeseboards with fresh berries in the mix.

ADAPTAUR RESERVE BAROSSA VALLEY SHIRAZ 2017

Some of the best-quality fruit from the Barossa is in this bottle of reserve shiraz. If you’re looking for the perfect wine to match your barbecued steak, look no further.

BLISSE TEMPRANILLO 2019

Vibrant in colour and flavour, the red fruit in this drop is unmissable. Known for its versatility in food matching, tempranillo drinks beautifully with just about anything, but this one is great with slowcooked meats.