Set dad up with a new barbie
If your dad has been hinting it might be time to fire up the barbecue, he’s giving you a great idea for Father’s Day.
There is a huge range in stock right now at Deniliquin Mitre 10, meaning you can set dad up for the entertaining season quite easily.
There’s everything from small patio Webers to others big enough to cook up a feast for a large gathering.
And if your dad already
has
a
new barbecue, consider adding to his collection and get him a smoker.
In fact, you can get anything you need for the outdoor entertaining area or man cave at Mitre 10, with patio heaters and patio furniture among the other great gift ideas.
Deniliquin Mitre 10 is also your one stop shop for the handy dad.
Power and hand tools are a popular Father’s Day gift option, and there’s a huge range of trusted products available in store.
Get him a you beaut new drill, a sander, grinder or saw to add to his shed or toolbox.
If you’re not sure exactly what dad needs to complete his collection, or if he is tricky to buy for, you can pick up a gift card. You can load any amount you wish over $10, and the cards are valid for up to three years.
Stop by and see the friendly Mitre 10 staff at 98 Hardinge St. It is open Monday to Friday from 7.30am to 5.30pm, Saturday from 8am to 4pm and Sunday from 9am to 2pm.
If your Father’s Day tradition is to go out for dinner, try the Deniliquin Bowling Club restaurant.
The club offers delectable dinners all year round — specialising in Chinese, Thai and Australian meals.
Simon and Lilly Hoa have been feeding Deniliquin and its visitors at the club for the past 15 years, so you are sure to get great quality food.
And to help keep your family safe during the Coronavirus pandemic, why not enjoy beautiful meals from the comfort of your own home.
Takeaways are available from 5.30pm, and can be picked up from the restaurant at the corner of Crispe St and Wick St.
But if you would prefer to dine in, just make sure you book in before heading to the restaurant.
To book a table or order dinner, phone 5881 1348.
The restaurant is open from Tuesday to Sunday from 5.30pm.